Dr. Goo Bok Jung | Agricultural Sector | Best Scholar Award

Dr. Goo Bok Jung | Agricultural Sector | Best Scholar Award

Dr. Goo Bok Jung | Agricultural Sector | National Institute of Agricultural Sciences | South Korea

Dr. Goo-Bok Jung is a distinguished soil scientist whose extensive career has been dedicated to advancing agricultural sustainability, soil health, and climate change adaptation. As a Senior Researcher at the National Institute of Agricultural Sciences (NIAS) under the Rural Development Administration (RDA), he has played a vital role in shaping Korea’s agricultural environmental policies through research, strategic leadership, and scientific innovation. His contributions span the domains of soil chemistry, heavy metal contamination assessment, water quality monitoring, and climate change impact analysis on agricultural systems. With a deep commitment to improving environmental resilience in agriculture, Dr. Jung has become a key figure in developing data-driven solutions and scientific frameworks that enhance national responses to climate variability and environmental challenges in farming systems.

Professional Profile

ORCID

Summary of Suitability for the “Best Scholar Award” 

Dr. Goo-Bok Jung is an exceptionally accomplished scholar whose extensive research career and leadership in soil science and agricultural environmental management make him an outstanding candidate for the Research for Best Scholar Award. His work exemplifies scholarly excellence, innovation, and a lifelong dedication to advancing sustainable agriculture in the face of global environmental challenges.

Education

Dr. Jung earned his Ph.D. in Agricultural Environment from Dankook University, where his doctoral research focused on the dynamics of heavy metals in soils and their environmental implications. His academic background provided a strong foundation in soil chemistry, environmental pollution control, and sustainable land management. Through his studies, he developed expertise in analytical methods for evaluating soil and water quality and understanding the ecological consequences of anthropogenic contaminants. This education positioned him to lead interdisciplinary research that bridges soil science, environmental protection, and climate adaptation. His scientific curiosity and methodological rigor continue to inform his applied research in environmental sustainability and agricultural policy.

Professional Experience

Dr. Goo-Bok Jung has built a remarkable career within the Rural Development Administration, beginning as a Research Scientist and progressing through multiple leadership roles that reflect his expertise and dedication. During his early career at the RDA and NAAS, he focused on soil chemical property analysis, heavy metal contamination, and the development of environmental indicators for agricultural sustainability. His work contributed to establishing national guidelines for soil and water quality assessment, which continue to serve as references for sustainable agricultural management across Korea.

As Team Leader for the Climate Change Division at NAAS, Dr. Jung spearheaded initiatives to understand and mitigate the effects of climate change on soil ecosystems and agricultural productivity. His leadership in strategic planning enabled the integration of climate resilience into Korea’s agricultural research agenda. Later, as Division Director at the National Institute of Agricultural Sciences, he led the Climate Change Assessment Division, overseeing multidisciplinary research on greenhouse gas emissions, carbon sequestration, and the adaptation of agricultural practices to environmental stressors.

Currently, as Director within the RDA’s New Agriculture Climate Response Program, Dr. Jung manages national-level projects aimed at transforming agricultural systems to withstand future climatic and environmental challenges. His visionary leadership ensures that research outputs are effectively translated into policy and practice, strengthening the sustainability of Korea’s agricultural landscapes and contributing to global environmental goals.

Research Interests

Dr. Jung’s research interests are deeply rooted in soil science, environmental chemistry, and agricultural sustainability. He is particularly focused on the interactions between soil properties, heavy metal behavior, and climate-driven changes in agricultural systems. His work explores the assessment of soil contamination, development of remediation techniques, and creation of environmental quality indicators that guide sustainable land use. In recent years, his research has expanded to include climate change adaptation in agriculture, emphasizing carbon management, soil health improvement, and the development of predictive models for agricultural resilience. By integrating scientific research with policy initiatives, Dr. Jung has contributed to the creation of frameworks that help agricultural communities respond effectively to environmental stress and ensure long-term food security.

Awards

Throughout his distinguished career, Dr. Jung has received numerous recognitions for his scientific excellence and leadership in agricultural environmental research. His achievements have been acknowledged by the Rural Development Administration for advancing soil contamination analysis, developing water quality indicators, and leading national climate response initiatives. His contributions to environmental policy formulation, as well as his mentorship of young researchers, have strengthened Korea’s position as a leader in sustainable agricultural science. His award nomination reflects his lifelong dedication to improving agricultural resilience, fostering climate-smart innovation, and promoting responsible stewardship of natural resources.

Publication Top Notes

Decadal Trends and Spatial Analysis of Irrigation Suitability Indices Based on Groundwater Quality (2015–2024) in Agricultural Regions of Korea
Evaluation of long-term water quality trends and CCME-WQI applicability in agricultural watersheds of Korea
Future phenological changes of Hydrochara affinis and Sternolophus rufipes in agro-ecosystem under climate change scenarios
Proposal of model-based methodologies for assessing climate change vulnerability in agriculture: Focusing on nutrient discharge assessment in agricultural land using a linked APEX and regression model
Evaluation of nutrient losses of the furrow dike system during the cultivation of soybean (Glycine max L.) in paddy fields

Dr. Henlay Magara | Food Security Awards | Innovative Research Award

Dr. Henlay Magara | Food Security Awards | Innovative Research Award 

Dr. Henlay Magara, Madagascar Biodiversity Center, Madagascar

Dr. Henlay Juma Otieno Magara is a Kenyan agricultural entomologist and food security expert currently affiliated with the Madagascar Biodiversity Center. He holds a Ph.D. in Food Security from Jaramogi Oginga Odinga University of Science and Technology, where his research focused on edible cricket species, their feed substrates, and nutritional content. He earned his M.Sc. in Agricultural Entomology from Kenyatta University and a B.Sc. in Agricultural Education and Extension from Egerton University. Dr. Magara has extensive experience in academic and research institutions, including serving as a university lecturer, high school teacher, and research fellow. He has also held leadership roles such as Head of Science Departments and Chairperson of a School Board of Management. Beyond academia, he is deeply committed to community service, volunteering as an agricultural extension worker and working to improve the well-being of vulnerable populations. His broad skill set spans scientific research, quality control, education, community outreach, and project management, making him a dedicated contributor to both scientific advancement and societal development.

Professional Profile:

GOOGLE SCHOLAR

ORCID

Summary of Suitability for the Innovative Research Award:

Dr. Henlay Juma Otieno Magara is a highly suitable candidate for the Innovative Research Award owing to his unique and impactful contributions to the field of food security and agricultural entomology. His research on the nutritional profiling and environmental optimization of edible crickets—specifically Scapsipedus icipe—marks a novel approach to alternative protein sources, addressing both food security and sustainable agriculture.

🎓 Education

  • 🥇 Ph.D. in Food Security (2022)
    Jaramogi Oginga Odinga University of Science and Technology
    Thesis: Cricket species composition, feed substrates, optimal temperature & nutritional content of edible cricket Scapsipedus icipe

  • 🌾 M.Sc. in Agricultural Entomology (2013)
    Kenyatta University
    Thesis: Effect of Herbivore-Induced Plant Volatiles on maize pest Chilo partellus

  • 🌱 B.Sc. in Agricultural Education and Extension (2004)
    Egerton University – Second Class Honours Upper Division

  • 🧠 Diploma in Human Resource Management (2007)
    Kenya Institute of Management – Upper Credit

  • 💻 Certificate in Computer Systems & Applications (1998)
    Skynet Computer College

  • 🐄 Certificate in Animal Nutrition

💼 Work Experience

  • 🧑‍🏫 University Lecturer – Lecturing and mentoring students

  • 🧬 Research FellowMadagascar Biodiversity Center & icipe

  • 🏫 High School TeacherMoteiribe and Tala High Schools

  • 🌾 Agricultural Extension Officer (Volunteer) – Gucha South Sub-County

  • 🧑‍🔬 Head of Feed Development Department – Madagascar Biodiversity Center

  • 🧑‍🔧 Science Department Head – Multiple high schools

  • 🎓 Board Chairperson – Monianku High School

🏆 Achievements

  • 🧑‍🔬 Mentored students to national & international science fairs

  • 📊 Led quality audits and performance improvements in science departments

  • 🤝 Organized a regional scientific conference for 69+ participants

  • 🌍 Active in community health and agriculture through jigger treatment and farm support

  • 📖 Weekly reading tutor for children with difficulties

  • 🧑‍🏫 Inducted and trained new science teachers

  • 🧠 Led collaborative teams of over 20 professionals

🎖️ Awards & Honors

  • 🏅 Recognized for community service and mentorship in education and agriculture

  • 🏫 Honored leadership roles in school boards and departments

  • 🧑‍🔬 Earned respect as a key researcher in edible insect studies and food security innovation

Publication Top Notes:

Growth Performance and Nutritional Content of Tropical House Cricket (Gryllodes sigillatus (Walker, 1969)) Reared on Diets Formulated from Weeds and Agro By-Products

Weeds and agro by-products for sustainable farming of edible field cricket, Gryllus madagascarensis (Orthoptera: Gryllidae)

Effect of Feed on the Growth Performance, Nutrition Content and Cost of Raising the Field Cricket (Gryllus madagascarensis) as a Sustainable Nutrient Source in Madagascar

Impact of temperature on the bionomics and geographical range margins of the two-spotted field cricket Gryllus bimaculatus in the world: Implications for its mass farming

 

Dr. Yujie Liu | Food Security | Best Researcher Award

Dr. Yujie Liu | Food Security | Best Researcher Award

Dr. Yujie Liu, Institute of Geographic Sciences and Natural Resources Research, Chinese Academy of Sciences, China

Dr. Liu Yujie is a Professor and Vice Director at the Key Laboratory of Land Surface Pattern and Simulation. He holds a Ph.D. in Physical Geography from the University of Chinese Academy of Sciences (IGSNRR, CAS) and an M.S. in Agricultural Water and Soil Engineering from Northwest A&F University, China. His research focuses on global change and land systems modeling, the impacts of global change and human activities on food security, agricultural phenology, and future risks and adaptation strategies. Dr. Liu has received several prestigious accolades, including the “Kezhen Outstanding Talents” Award from IGSNRR, CAS (2017), the “Excellent Membership of Youth Innovation Promotion Association” from CAS (2020), and the “National Natural Science Foundation of China Youth Fund” (2021). In addition to his academic achievements, he actively contributes to professional societies, serving as the President of the CAS YAF Chapter of Geography Resources and holding memberships in the Geography Society and Natural Resources Society since 2010. His work plays a critical role in understanding and mitigating the effects of global change on land systems and food security.

Professional Profile:

SCOPUS

Summary of Suitability for Best Researcher Award

Prof. Liu Yujie is an exceptional researcher in the field of Physical Geography, Land Systems Modeling, and Global Change. With an extensive research portfolio, high citation impact, and notable contributions to food security, climate change adaptation, and agricultural sustainability, he is a highly suitable candidate for the Best Researcher Award.

Education 🎓

  • Ph.D. in Physical Geography (2006-2010) – University of Chinese Academy of Sciences, IGSNRR, CAS
  • M.S. in Agricultural Water and Soil Engineering (2003-2006) – Northwest A&F University, China

Work Experience 👩‍🏫

  • ProfessorKey Lab. of Land Surface Pattern and Simulation
  • Vice DirectorKey Lab. of Land Surface Pattern and Simulation

Areas of Specialization 🌍

  • Global change and land systems modeling
  • Impacts of global change and human activities on food security
  • Future risks and adaptation to global change
  • Agricultural phenology

Awards & Honors 🏆

  • “Kezhen Outstanding Talents” AwardIGSNRR, CAS (2017)
  • “Excellent Membership of Youth Innovation Promotion Association”CAS (2020)
  • “National Natural Science Foundation of China Youth Fund”NSFC (2021)

Professional Society Appointments 🌏

  • PresidentCAS YAF Chapter of Geography Resources (2016-Present)
  • MemberGeography Society (2010-Present)
  • MemberNatural Resources Society (2010-Present)

Publication Top Notes:

Remote sensing estimation of winter wheat residue cover with dry and wet soil background

Spatial and Temporal Patterns of Maize Phenology in China From 2001 to 2020

Integrating climate–pest interactions into crop projections for sustainable agriculture

Dynamics and driving mechanisms of cultivated land at county level in China

Evaluating the Effects of Climate Change and Human Activities on the Seasonal Trends and Spatial Heterogeneity of Soil Moisture

Changes and determining factors of crop evapotranspiration derived from satellite-based dual crop coefficients in North China Plain